REFILS: OAU VC, Bamire proffers solutions to Nigeria’s food shortages
To address Nigeria’s persistent food security challenges, Vice-Chancellor of Obafemi Awolowo University (OAU), Ile-Ife, Prof. Simeon Bamire, has emphasized the need for synergy among research institutions, agricultural extension service providers, farmers, non-governmental organizations (NGOs), and policymakers.
Speaking at the 36th South West Research Extension Farmers Input Linkage System (REFILS) conference at the Institute of Agricultural Research and Training (IAR&T), Moor Plantation, Ibadan, Prof. Bamire underscored the importance of a bottom-up research approach that actively involves farmers in planning and execution. He highlighted that making research demand-driven and farmer-oriented is crucial to improving agricultural productivity.
He outlined key strategies for mitigating food shortages, including:
- Capacity building for stakeholders across the agricultural value chain.
- Government-backed security interventions to safeguard farming activities in conflict-prone areas.
- Proper land evaluation to prevent land degradation and misuse.
- Development of affordable, adaptive technologies to enhance food storage and reduce post-harvest losses.
On her part, Prof. Veronica Obatolu, Executive Director of IAR&T, reaffirmed the institute’s commitment to developing and disseminating innovative agricultural technologies that promote productivity and sustainability. She cited advancements in Kenaf, Maize, and Cowpea breeding as major breakthroughs, leading to improved varieties suited for different agroecological zones. Additionally, the institute has introduced the IAR&T ecotype chicken, a high-yield meat breed designed to enhance local poultry production.
The event reinforced the critical role of research and extension services in Nigeria’s agricultural transformation, emphasizing the need for continuous innovation, stakeholder collaboration, and policy support to enhance food production and sustainability.
Source- Tribune
Expert Review for Agri-Food Stakeholders
The REFILS conference brought to light several crucial interventions that could significantly enhance Nigeria’s food security landscape. Here’s an expert breakdown of the key takeaways:
- Farmer-Inclusive Research is the Future
– The call for a bottom-up approach is essential, as farmer-driven research ensures technology adoption and practical solutions tailored to real challenges.
– Agri-tech startups and policymakers must engage farmers early in research and development to enhance output efficiency. - Post-Harvest Losses Demand Urgent Attention
– Storage inadequacy remains a critical challenge affecting food availability and pricing.
– Investment in cold storage, warehouse receipt systems, and value-added processing will reduce food waste and boost the supply chain. - Genetic Improvements Can Enhance Productivity
– Research into climate-resilient seed varieties (as seen in maize, cowpea, and kenaf) is a game-changer for sustainable farming.
– Expanding the adoption of high-yield poultry breeds like the IAR&T ecotype chicken can strengthen the livestock sector. - Security and Land Use Planning are Non-Negotiable
– Farmers need protection from banditry and conflicts to ensure uninterrupted agricultural activities.
– Proper land use planning and evaluation will prevent degradation and ensure sustainable farming practices. - A Need for Stronger Government Support
– Policymakers should prioritize funding for research and extension programs to ensure that improved farming techniques reach the grassroots.
– Partnerships with the private sector can bridge funding gaps and commercialize research findings for wider adoption.
The research and extension advancements highlighted at REFILS provide a roadmap for sustainable food production in Nigeria. However, to fully harness the benefits, multi-stakeholder collaboration, funding, and policy reforms must be prioritized. As Nigeria seeks to strengthen its agri-food ecosystem, bridging the gap between research institutions and farmers will be crucial in achieving long-term food security.
