Researchers Take Samples From Bauchi Watermelon Farms To Tackle Diseases, Pests
A team comprising researchers from the National Horticultural Research Institute (NIHORT) centers in Kano and Gombe recently visited watermelon farms in Bara, Kirfi Local Government Area of Bauchi, affected by diseases and pests. Led by Dr. Idris Bala Gingiyu, the team collected plant samples for analysis and interacted with farmers to understand their challenges. Dr. Gingiyu commended Daily Trust for highlighting the issues faced by Bara watermelon farmers, stressing NIHORT’s commitment to finding solutions. Preliminary findings revealed that farmers often buy seeds and chemicals from unreliable sources, leading to ineffective pest control. Nasiru Usman, representing the Gombe NIHORT station, emphasized the urgency of addressing these challenges to prevent further displacement of farmers. Alhaji Muhammad Abdullahi, the district head of Bara, expressed gratitude for NIHORT’s intervention, citing the significant impact on farmers’ livelihoods and the region’s economy. Farmers highlighted various challenges, including early diseases and pest infestations, leading to poor yields and financial losses. Source: DailyTrust
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The intervention by the National Horticultural Research Institute (NIHORT) in addressing the challenges faced by watermelon farmers in Bara, Bauchi, highlights the critical role of research and collaboration in agriculture. By investigating disease and pest issues and providing solutions, NIHORT aims to revive watermelon farming, a significant source of livelihood in the region. The initiative not only addresses immediate concerns but also fosters long-term sustainability by promoting best practices in seed and chemical procurement. Such efforts are essential for enhancing productivity, safeguarding farmer incomes, and ensuring food security. Moreover, the partnership between research institutions, media outlets like Daily Trust, and local communities underscores the importance of collective action in tackling agricultural challenges. Through collaborative endeavors, stakeholders can effectively overcome obstacles, foster innovation, and promote resilience in Africa’s agri-food sector.
